W.Va. Hot Dog Joint Review

Frostop

Huntington

It's well known that there is a bit of animosity between Charleston and Huntington. In my experience Huntington folks are pretty sensitive about criticism from their neighbors to the east. I won't editorialize on why I think this is so. I usually try to stay out of such disputes and prefer not to add to any bad feelings that might already exist. But I can't be silent when it comes to an important issue like West Virginia Hot Dogs.

I have been told that Frostop on Hal Greer Boulevard is one of Huntington's premier hot dog joints, so as I was leaving town today from a meeting I thought I should stop by for a dog and a root beer. Let me count the ways I am disappointed:

1. The name "Frostop" along with the giant rotating root beer mug on the roof that is obviously topped off with a good head of frozen root beer implies that the root beer will be served with at least some frosty topping. I got root beer in a glass of ice cubes. It tasted pretty good, but I really was looking forward to an icy-cold root beer to ward off the sweltering 75 degree heat of the afternoon.

2. The first item on the menu is a "Hot Dog." The second item is a "Slaw Dog." What? You have to ask for a whole different species of hot dog to get a real WVHD? Now I know that Huntington is right on the tippy left edge of the West Virginia map, but for goodness sakes, this is still West Virginia! Slaw is a necessary ingredient for ALL hot dogs unless otherwise specified.

3. The hot dog , er, I mean slaw dog, is served with "sauce" instead of "chili". Same stuff, different name. I've noticed this about Huntington: All of their HDJs call it "sauce." This I can live with. Frostop's "sauce" was pretty good. A little bland and salty, but the right consistency.

4. The dog was wrapped in a paper napkin. This completely eliminates the sweating effect you get when the dog is wrapped in a more impervious material (like wax paper) that makes the bun gooey and good. The bun seemed to be toasted or at least kept in a warming tray where it got a little bit crusty.

5. The slaw was served way too sparingly, especially in light of the name of the dog.

Now to be fair, there are a few positives.

a. The atmoshpere and character of Frostop is second to none. Probably better than any existing Charleston HDJ. A curb service drive-in is always a great place to buy a hot dog, and Frostop even has a nice dining canopy that is very retro and very cool.

b. The weenie was excellent. I have heard that most Huntington HDJs use Cavalier weenies, which are locally made and therefore fresh.

c. Likewise on the bun. After I got past the crustiness, the flavor was very good. Also due, I've heard, to the local bakery - Heiner's I think.

I may not get back to Huntington for a few months, but when I do I will definitely leave some time in the schedule to search out a less disappointing HDJ.